Recipes

Did you know July is National Ice Cream month? As much as we love our no-sugar, simple teas and coffees, we all love a little ice cream or sorbet now and then. So, we had some fun coming up with re...

We had a ton of fun with this recipe. For more on why we decided to put our tea in bath bombs, check out this article!   A note about oils: You can use many oils - the goal will be to use one with...

For When You Need a Caffeine Boost 1. Start with one stick of Dark Roast Coffee and one stick of Apple Spice Tea in your favorite mug. 2. Warm 3/4 cup of the milk of your choice (we went with oat ...

We know what you're thinking, coffee jello sounds weird. But then again so does cold-brewed instant tea so here we go! Rie, one of our most talented staffers in the kitchen, invented what we think ...

We developed the Cusa Milk Frother to help with doctoring up our brews, so you can have not only barista-quality tea and coffee any time, and anywhere, but also the foamy flare you get at the coffe...

It’s getting hot out there, isn’t it? That’s why you need a refresher. Just that little pick-me-up to cool you down on those hot days. And believe us when we say you’re gonna manGO nuts for this re...

Due to its overwhelming popularity, we put together this list of how to make Mocha plan so it’s a guilt-free daily beverage, or decadent, so it’s a delicious occasional dessert.

In honor of St. Patrick's Day, we've created a banana bread loaf using our organic green tea! This is the perfect base for your favorite spreads like jam, ghee or nut butter. It's also delicious on...

Are you looking for a healthy(ish) treat to make for yourself or your loved ones this Valentine's Day? Check out our newest recipe using Mocha Coffee. It's salty, sweet and delicious - YUMM! These...