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by Robin Shelley0 comments

Cusa Tea: Revolutionizing Instant Tea

Jim Lamancusa, founder of the world’s first premium instant tea brand Cusa Tea, wishes there was another adjective besides “instant” he could use to describe his craft.  “It doesn’t necessarily mean a bad thing,” he said. “You can have instant and have it taste amazing, too.” Since the brand’s genesis, that’s been...
by Robin Shelley0 comments

We've Joined the Climate Collaborative to Celebrate Earth Day

Cusa Tea is proud to announce that we've joined the Climate Collaborative in celebration of Earth Day. We've made commitments to the following areas of action: food waste, packaging and transportation.
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by Robin Shelley3 comments

Are you drinking lead?

Are you consuming high levels of lead due to daily tea drinking? If you buy organic tea, you might be thinking “no way”. As it turns out, however, that may not be the case at all. At Cusa Tea, we know our teas don’t contain toxic levels of heavy metals...
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by Naomi Phelps3 comments

Is Your Tea Toxic?

There are many toxins that can be found in our food, drinks, and other everyday products. One common place that such toxins are found are in tea bags. That’s right - the tea bags that you are pouring boiling water over and letting steep in your mug very likely contains...
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by Robin Shelley0 comments

Meet The Microtourists

  The Microtoursts: (left to right) Olive, Tara and Ross We are The Microtourists and we are on a bit of an adventure. We sold our house and most of our possessions and bought a small R-Pod trailer to tour the United States for six months or more. We didn’t...
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by Robin Shelley1 comment

We're one year old today! A deeper look at the founder of Cusa Tea

Cusa Tea marks its first anniversary today! We launched in May 2017, propelled by the passion of our founder, Jim Lamancusa. Today we are a rapidly expanding business with big plans in the books. We are proud to be in 750 retail stores around the country, with projections to be...